Saturday started off with some deep cleaning, which always makes me feel great (perhaps I should then do it a little more often). After getting the fridge emptied and deep cleaned, I caught up with family on the phone, then headed out for some thrifting and got some great finds for spring and summer. James and I then hooked up with our pals TJ & Shannon for a delicious gourmet shrimp dinner cooked buy Chef TJ!! We finished off the evening with chocolate fondue and games.
Sunday, lunch consisted of french toast and eggs, a favorite of both James and myself :), a long nap, more chocolate fondue, and the reading of my April issue of Domino. Not to mention enjoying a few bubbles with my favorite gum balls!
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